Disney is coming to the Boulder campus this Thursday, October 6th! Stop on by to the events and learn how you can do your externship with Walt Disney World.
In an exciting venture for Auguste Escoffier School of Culinary Arts in Boulder, the culinary school has partnered with local business Follow The Ruel for a series of student-run pop up restaurants.
We recently partnered with Chef's Roll, the industry's leading professional chef network. Create a profile, browse the job board, connect with chefs and more.
The Boulder Campus is excited to announce the keynote speaker for the May 15th graduation, Chef Charles Carroll. Chef Charles is a distinguished member of America’s culinary arts industry: working as a chef, an award winning author and motivational speaker. We’re honored to have him join our school in celebrating our newest group of graduates as they go out and pursue their passions for the culinary and pastry arts.