Student Blog
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Musings on mussels and mutiny
Although raw oysters and live lobsters have presented their challenges this week, the more significant nudge - or perhaps vehement shove - out of my comfort zone has come with leadership.
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Escoffier Austin
At the Auguste Escoffier School of Culinary Arts, we offer specialized programs for aspiring chefs and pastry arts professionals. Located in beautiful Austin, Texas, our outstanding faculty of experienced chef educators is committed to preparing America's next generation of culinary professionals for exciting, satisfying careers.
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Escoffier Boulder
At the Auguste Escoffier School of Culinary Arts, we offer specialized programs for aspiring chefs and pastry arts professionals. Located in beautiful Boulder, Colorado, our outstanding faculty of experienced chef educators is committed to preparing America's next generation of culinary professionals for exciting, satisfying careers.
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