Active Military & Veterans

Financial resources for those who serve our country

flag-veteransAs a way to show the great men and
women of the U.S. military our deepest
respect and gratitude, we at Auguste Escoffier School of Culinary Arts offer a number of financial services for those who so bravely serve our country.  Active duty and veteran personnel, as well as certain family members, are eligible for special grants offered to support them in their culinary passions and dreams.

Qualifying military personnel will receive $1,000 to assist in the expenses of the Culinary Arts or Pastry Arts program. The group of eligible members also includes the Drilling National Guard, Drilling Reservist Service Members as well as spouses and dependents of honorably discharged veterans. Contact an admissions representative today to learn more about how our scholarships can benefit you in your culinary career.

Grants:

Military Grant

Auguste Escoffier School of Culinary Arts offers a $1,000 Military Grant for our Active Duty, Drilling National Guard, and Drilling Reservist Service Members of the U.S. Military to assist with providing the opportunity to attend the program of their choice at the Auguste Escoffier School of Culinary Arts.  Students will be considered for the Military Scholarship upon completion of the admissions application process and verification of military status.

Veterans Grant

Auguste Escoffier School of Culinary Arts offers a $1,000 Veterans Grant for honorably discharged Veterans of the U.S. Military to assist with providing the opportunity to attend the program of their choice at the Auguste Escoffier School of Culinary Arts.  Students will be considered for the Veterans Grant upon completion of the admissions application process and verification of their discharge status.

Veterans Spouse or Dependent Grant

Auguste Escoffier School of Culinary Arts offers a $500 Veterans Spouse/Dependent Grant for spouses and dependents of honorably discharged Veterans of the U.S. Military to assist Veteran spouses with providing the opportunity to attend the program of their choice at the Auguste Escoffier School of Culinary Arts.  Students will be considered for the Veterans Grant upon completion of the admissions application process and verification of their discharge status.

Testimonial

"I find that the kitchen is a natural place for people trained in the military to be comfortable."

"Many of the conventions that chafe other students are second nature to the vet, from referring to your chef by his or her title, to the verbatim repeat back of orders, down to uniform inspections."

— Ryan Hodros, Auguste Escoffier School of Culinary Arts student and former Navy intelligence officer stationed in Hawaii from 2006 to 2012
Read More

Read about Ryan and our school in GOOD magazine's From Military Service to Dinner Service

Ryan Hodros

"I find that the kitchen is a natural place for people trained in the military to be comfortable. Many of the conventions that chafe other students are second nature to the vet, from referring to your chef by his or her title, to the verbatim repeat back of orders, down to uniform inspections.”

- Ryan Hodros, Auguste Escoffier School of Culinary Arts student and former Navy intelligence officer stationed in Hawaii from 2006 to 2012

Read about Ryan and our school in GOOD magazine's From Military Service to Dinner Service