Food, Wine, History & Culture Educational Tour, January 30 – February 6, 2016
Every year students, faculty and culinary enthusiasts team up for the Escoffier Educational Tour to explore France’s gifts to the world of cuisine. Explore the rich sceneries, gastronomic offerings and charm of the villages of Southern France. If you want to meet fellow food lovers, be a part of the Escoffier experience and explore the treasures that only France can offer, this is the trip for you! This time we are heading to Nice!
- Interactive cooking demonstrations featuring Michelin-rated Chefs
- Tours of vineyards, farmers’ markets, food emporiums, cheese & olive oil makers, and famous chocolatiers
- Fine dining & wine tastings
- Historical and cultural tours including the Auguste Escoffier Foundation and Museum in beautiful Villeneuve-Loubet, France
For itinerary and trip details, click here.
For more information contact Michel Bouit International, Inc. at (773) 769-1790 or [email protected]
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