November 3, 2011

Just in time for Thanksgiving! Attend Auguste Escoffier School of Culinary Arts open house and learn different ways to prepare a turkey:

Deep Frying
Traditional Baking
Plus, we’ll show you the proper way to carve a turkey. Pumpkin Pie with Spiced Whip Cream will be served.

RSVP Today:
Call (866) 552-2433 or email us.

Escoffier Austin 6020-B Dillard Circle
Austin, TX 78752 1-866-552-2433