Poutine Machine: This Quebecois Dish Has A Place At Your Table

French fries, gravy and cheese. What can be better?
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It’s All Gravy: Poutine in the US

Poutine is a staple of Canadian diners that is also prepared in an array of gourmet versions and increasingly common in U.S. restaurants.
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How to Make a Sausage Gravy

The perfect accompaniment to any homemade biscuit is a breakfast sausage gravy. During my time at Escoffier as a culinary arts student, I had the pleasure of making several kinds of gravies and by far my favorite Escoffier recipe was the basic sausage gravy.
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