Auguste Escoffier School of Culinary Arts
Undergraduate certificate in Pastry Art Diploma
Program Length: 8 months
Students graduating on time
44% of Title IV students complete the program within 8 months
Program Costs*
$21,225 for tuition and fees
$1,725 for books and supplies
Other Costs
*The amounts shown above include costs for the entire program, assuming normal time to completion.
Note that this information is subject to change.
Students Borrowing Money
The typical graduate leaves with
$8,750 in debt
The typical monthly loan payment
$90 per month in student loans with an interest rate of 4.45%.
Graduates who got jobs
71% of program graduates got jobs according to the 
Texas Workforce Commission job placement rate
96% of program graduates got jobs according to the  Council on Occupational Education job placement rate
Program graduates are employed in the following fields:
Licensure Requirements
The following do not have licensure requirements for this profession:
Alabama, Alaska, American Samoa, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Federated States of Micronesia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Marshall Islands, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Northern Marianas, Ohio, Oklahoma, Oregon, Palau, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virgin Islands, Virginia, Washington, West Virginia, Wisconsin, Wyoming
Additional Information
Date Created 4/6/2018
These disclosures are required by the U.S. Department of Education