Boulder, Colorado, is one of America’s most beautiful and celebrated small cities, and the perfect backdrop for our Boulder culinary arts program. Set against the picturesque foothills of the Rocky Mountains, and located less than an hour from Denver, Boulder offers a thriving restaurant scene, unbeatable weather, endless outdoor opportunities, and a burgeoning natural and organic food industry. Our culinary school in Colorado is the perfect place to jump-start your culinary career.

Take a virtual tour of our kitchens

Boulder Programs

Associate of Occupational Studies Degree in Culinary Arts

Diploma in Culinary Arts

Diploma in Pastry Arts

10 Best Culinary Schools in America (The Daily Meal 2015)

12.3% more food service jobs in Colorado by 2027 (National Restaurant Association)

91% of alumni found employment after graduation* (*this does not include graduates of the Online Culinary Arts Certificate program.)

Reach The Summit Of Your Culinary Aspirations

Through a well-rounded curriculum, you can build a cache of baking and pastry skills in our cooking classes where theory is enhanced by hands-on experiences. If you’re looking for a culinary school in Colorado that focuses on classical and modern cuisines, pay us a visit today and explore our campus in Boulder.

Hear From Our Students

Play Story

Lexi

X

Holden

X

Cooper

X

Lloyd

X

Kim Jensen

President, Auguste Escoffier School of Culinary Arts, Boulder

For nearly 10 years, Kim Jensen has committed herself to promoting excellence in culinary and pastry arts education. Having spent the last decade in various leadership roles for prominent cooking institutions, she comes to the role of Boulder’s Campus President with a deep-rooted understanding and immense passion for providing aspiring culinarians with the tools they need to succeed in this high-demand and thrilling industry.

Her prodigious belief in the culinary arts began early in her career and has only grown stronger as the industry has evolved and grown. Ms. Jensen considers her greatest occupational achievement continually helping students realize and act on their dreams: whether it be becoming an executive chef, owning their own restaurant, starting a specialty cake business, or more. In addition to her work with culinary schools, Kim finds great fulfillment being actively involved in several charities like March of Dimes, Relay for Life and Ronald McDonald House.

If you’re looking at culinary schools in Colorado, spend a day with our class to find out what our cooking classes in Boulder are all about.

Schedule your personal tour.

Boulder Campus

637 South Broadway, Suite H
Boulder, CO 80305
1-877-249-0305