Lifetime Job Placement Assistance

Our knowledgeable Career Services staff offers a wide variety of support for student career placement and advancement in areas including but not limited to: resume writing assistance, application and job interview preparation, industry referrals, networking opportunities and job listings.

If you are a prospective student who would like to learn more about our lifetime job placement assistance, contact our Admissions Department. If you are a current student or alumnus, please contact our Career Services Department for assistance or to update your records.

  • Austin, TX Campus:

    Ann Derrick
    Director of Career Services
    (512) 381-7252
    [email protected]

  • Bouder, CO Campus:

    Kate Sweasy
    Director of Career Services
    (720) 457-4214
    [email protected]

  • Boulder – Distance Education

    Jane Jepson
    Director of Career Services – Distance Education
    (402) 370-6363
    [email protected]

Some Featured Employers Include:




















Escoffier and Disney Partnership

Making Dreams Come True

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My dealings with Disney have been exciting and very fast paced. My life has matured well with the industry and the experience gave me a great knowledge of corporate business.”

Adam Ketelsen

Culinary Arts Student

In January of 2016, I decided I wanted to become a chef on a Disney cruise line. I came to the realization that you have to have a degree in culinary arts to achieve that. I decided to attend school at Auguste Escoffier School of Culinary Arts and, little did I know, this school would set me up to work with Disney. Escoffier has set me up to reach for my dreams and, thanks to Career Services, I have accepted an internship with the Disney Culinary Program. It has definitely been a true blessing.”

Jane Dodson

Culinary Arts Student

Alumni Spotlight

  • Kristen Douglas

    Online Culinary Graduate, Owner and Catering Chef, The Main Event

  • Kim Boos

    Pastry Arts Graduate, Pastry Chef/Owner, Tee & Cakes

  • Lezlie Mills Gibbs

    Pastry Arts Graduate, Head Pastry Chef & Co-Kitchen Manager, La Pâtisserie by Luxe Sweets

  • John Hadala

    Culinary Arts Graduate, Pantry Cook, Il Posto

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