About Our Accreditors
Boulder, CO - Auguste Escoffier School of Culinary Arts
Auguste Escoffier School of Culinary Arts is nationally accredited by the Accrediting Council for Continuing Education and Training (ACCET), and approved and regulated by the Colorado Department of Higher Education, Division of Private Occupational Schools.
The mission of ACCET is to inspire and promote quality-oriented continuing education and training. Through the establishment of standards and the assurance of an accreditation process focused on integrity, they seek to identify, evaluate and enhance the delivery of continuing education and training. Through independent peer-review and evaluation, ACCET inspires the continuous refinement of member institutions. Since 1978 ACCET has been officially recognized by the U.S. Department of Education.
Colorado Department of Higher Education
The Division of Private Occupational Schools is an agency within the Department of Higher Education. The mission of the Division is to implement the directives of the General assembly, to provide standards for and to foster and improve private occupational schools and their educational services, and to protect the citizens of this state against fraudulent or substandard private occupational schools.
Escoffier School of Culinary Arts is a member of the International Association of Culinary Professionals.
Auguste Escoffer School of Culinary Arts is a member of Colorado Proud
Austin, TX - Auguste Escoffier School of Culinary Arts
Accreditations and Licenses:
