"I have always wanted to be a teacher, and I love culinary, so putting both together is awesome!"
Chef Kathee has extensive experience in large event catering throughout Arizona and Indiana. She has been a personal chef and has experience in back-of-house roles as well.
Find all the resources you need to begin your culinary journey at Escoffier.
We’ve compiled a checklist of all of the essential questions into one handy workbook: Career options, academic plans, financing your education, and more.