Escoffier Plant-Based Scholarship
This scholarship is for the Boulder residential campus students enrolling in the Diploma in Plant-Based Cuisine program starting in July 2026.
award amount
$2,500*
who can apply
Boulder residential campus students enrolling in the Diploma in Plant-Based Cuisine starting in July 2026 may apply.
Eligibility Requirements
To qualify for this scholarship, candidates must:
Be a student enrolling in the Diploma in Plant-Based Cuisine program for the July 2026 start.
Be committed to plant-forward cooking and sustainable food practices.
Be excited to build professional-level plant-based skills – from foundational knife cuts and cooking methods to menu development and flavor-building with vegetables, grains, legumes, and plant-based proteins.
Award Details
This scholarship is eligible to be awarded with other Institutional scholarships but cannot exceed the overall Institutional maximum of $7,500 in residential or online diploma program or $15,000 in a residential or online Associate Degree program.
How to Apply
Contact Admissions at Escoffier
To apply, reach out to an Admissions representative for assistance.
Phone: 877-249-0305
Boulder, CO campus: [email protected]
*This information may not reflect every student’s experience. Results and outcomes may be based on several factors such as geographical region or previous experience.
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