Friday, March 31, 2023

637 S Broadway, Suite H, Boulder, CO 80305 U.S.A

HIGH SCHOOL COOKING CONTEST FOR SCHOLARSHIPS, PRIZES & MORE

 

EVENT DETAILS:

+ The event will be held at our Boulder campus: 637 S.Broadway, Suite H, Boulder, Colorado 80305
+ Dress Code: Long Pants, Non-Slip Shoes, Hat or Cap, and Shirt that protects the body (i.e. Chef Coat)
+ Judging Criteria: Sanitation & Safety, Teamwork, Timing, Technique, Plate Presentation, Creativity
+ Teams: Each team is to have four participants. They will then have exactly 1 hour to work together to create a dish to present to the judges.
+ There are two different time slots throughout the day. Time slots will be picked at random.


REGISTRATION DEADLINE IS FEBRUARY 17, 2023.

Please register by clicking here and filling out the form!

Questions? Please Contact Steve Harden 303.494.7988 OR [email protected]

This event is endorsed by FCCLA

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