Chef Kathee Frings

Chef Instructor, Culinary Arts

kathee frings headshot
Location: Online Programs
Favorite Dish: Good Crawfish Etouffee

"I have always wanted to be a teacher, and I love culinary, so putting both together is awesome!"

Chef Kathee Frings

About

Chef Kathee has extensive experience in large event catering throughout Arizona and Indiana. She has been a personal chef and has experience in back-of-house roles as well.

Certifications & Affiliations

  • Volunteer Chef for Samaritans Purse Disaster Relief

Professional EXPERIENCE

  • Consultant - Chefs On the Edge LLC
  • Catering Chef - Dave Bauer Catering, Scottsdale, AZ
  • Catering Chef - Sapphire Catering, Phoenix, AZ
  • Kitchen Lead - Chartwells Dining Service, Indianapolis, IN
  • Prep Cook - Ritz Charles Catering, Carmel, IN

Education

  • Associate Degree in Culinary Arts, The Art Institute
  • Associate of Applied Science Degree in Interpreting, Phoenix College
Students from ,
Earn a degree or diploma from the largest culinary school brand in the U.S.!*

Find all the resources you need to begin your culinary journey at Escoffier.

Get Started Here
*Based on comparable student population data for Austin and Boulder as currently reported in Integrated Postsecondary Education Data System (IPEDS).
Arrow
Is Culinary School Right For You?
Take This Short Quiz
Is Culinary School Right For You? Take This Short Quiz