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Working with Escoffier’s externs can help restaurants, bakeries, and hotels to fill entry-level positions and maybe find their next rock star hire!
Escoffier’s Work and Learn program can help restaurants educate employees with online degrees and diplomas, or with custom training programs.
Here’s how you can hire a stronger team for your restaurant business—and keep them longer.
Employee retention can be a challenge for restaurant managers. Get tips for keeping the people you’ve got, plus how you can work with Escoffier for better training.
If you’re a restaurant manager, you know how costly turnover can be. Here are some tips for hiring long-term employees you can count on.
Culinary school is the vehicle to a long and fruitful culinary career. Here are some the places online culinary school graduates can expect to find work.