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Careers
Unlock a vast world of career possibilities! Peruse articles that unpack various professions in culinary arts, pastry arts, hospitality, holistic nutrition, food entrepreneurship, and more.
Culinary & Pastry Careers
Hospitality Careers
Health & Wellness Careers
Food Entrepreneurship
Success Stories
Why Chefs Should Care About Culinary Nutrition
Learn what culinary nutrition is, and why both aspiring and established chefs should care about this wellness-oriented approach to food.
Mentorship in the Mountains: Culinary School Externs Find Guidance at La Marmotte
Escoffier students unleash their culinary potential during their externship at La Marmotte restaurant in Telluride, CO.
How a Degree or Diploma Can Propel Your Hospitality Career
Want to jump-start your hospitality career? A degree in Hospitality & Restaurant Operations Management or in Culinary Arts may give you an advantage.
How to Get a Culinary Internship or Externship
Culinary internships and externships allow students to work in professional kitchens and develop skills outside of the culinary school classroom.
How to Improve the Ambiance of Your Restaurant
The elements of ambiance seem simple, but combining them can be tricky. Get some inspiration and guidance in improving your restaurant’s ambiance.
What Makes a Restaurant Successful?
What makes restaurants successful? Explore elements of a top-performing restaurant, as well as some industry terms and marketing tidbits.
How to Become a Food Stylist: A Career Guide
Curious to learn what a food stylist does and what it might take to be one? Explore how to become a food stylist, along with some secrets of the trade.
How to Open a Coffee Shop: A Step-By-Step Guide
Wondering how to start your own coffee shop? Find out what you need to know in our step-by-step guide.
How You Can Get a Job on a Cruise Ship
Curious about how to get a job on a cruise ship? Explore the education, training, and skills you may need to start a hospitality job on the sea!
Escoffier Student Suhalia Gant Trades Push Ups For Pastry
Escoffier graduate Suhalia Gant went from personal trainer to pastry cook. Find out how Escoffier’s online baking & pastry program helped her get there.
