Category: World of Food & Drink

Food Podcasts Every Serious Culinary Arts Professional Should Listen To

What is the World Association of Chefs’ Societies?

The Future of the Restaurant Industry in a Post-COVID World

5 Best Plant-Based Restaurants in Chicago

4 Tips for Entering a Competitive Cooking Event

4 Ways All Chefs Should Handle Food Critics

Is The Long-Term Chef Shortage Over…or Just Paused?

^*This information may not reflect every student's experience. Results and outcomes may be based on several factors such as geographical region or previous experience.