Food Culture

Indulge in the rich tapestry of food cultures around the world. Uncover the authentic anecdotes behind diverse cuisines, traditions, and culinary practices that can shape global dining experiences.

Culinary Arts • 3 min read

5 Things You Should Know Before Enrolling At A Chef School

People who want to become chefs often have misconceptions about Austin culinary arts schools.

June 24, 2015
World of Food & Drink • 3 min read

Austin’s Franklin Barbecue To Hold Chicago Pop-up In July

There are a lot of barbecue joints in Austin that are well-known, but few make more headlines than Franklin Barbecue.

June 24, 2015
Culinary Arts • 3 min read

How To Eat Salmon With Every Meal

Because of salmon's health benefits, including high amounts of protein and omega-3 fatty acids, it is a healthy fish that can be eaten often. 

June 23, 2015
Culinary Arts • 2 min read

Cooking With Ghee

As a Boulder culinary arts student, it's good to know all of the fats and oils that you can cook with.

June 23, 2015
Recipes & Techniques • 3 min read

Cooking With Vermouth

When you hear "vermouth," you probably think of classic cocktails like the Manhattan or the martini, and you'd be right to do so, but vermouth is also a great ingredient to have in the kitchen.

June 19, 2015
Culinary Arts • 3 min read

6 Interesting Takes On Tacos

In Austin, Texas, tacos aren't just something delicious to eat for dinner. Try these interesting takes on Austin's favorite portable meal.

June 18, 2015
Culinary Arts • 3 min read

Tips For Cooking While Camping

Use these cooking tips while camping in Boulder this summer.

June 17, 2015
Culinary Arts • 3 min read

Must-Try Food Challenges In Texas

Austin culinary arts students may want to give these Texas-sized food challenges a try.

June 15, 2015
Culinary Arts • 3 min read

Best Boulder Beer Pairings

Try pairing these Boulder brews with the dishes you make in your Colorado culinary arts program. 

June 15, 2015
Recipes & Techniques • 4 min read

Comfort Food At Its Best: Homemade Pasta Sauce Recipe

By: Ryan Hodros, Culinary Arts and Pastry Arts Graduate “Comfort Food” is one of those terms that is difficult to...

June 12, 2015
Subscribe to the King of Chefs Blog

Subscribe to the King of Chefs Blog

Get the King of Chefs email newsletter delivered to your inbox weekly. You'll get everything you need to know about culinary & pastry careers, food entrepreneurship, financing your culinary education, and more.

Students from ,
Earn a degree or diploma from the largest culinary school brand in the U.S.!*

Find all the resources you need to begin your culinary journey at Escoffier.

Get Started Here
*Based on comparable student population data for Austin and Boulder as currently reported in Integrated Postsecondary Education Data System (IPEDS).
Arrow
Is Culinary School Right For You?
Take This Short Quiz
Is Culinary School Right For You? Take This Short Quiz