Subscribe to the King of Chefs Blog
Get the King of Chefs email newsletter delivered to your inbox weekly. You'll get everything you need to know about culinary & pastry careers, food entrepreneurship, financing your culinary education, and more.
Careers
Unlock a vast world of career possibilities! Peruse articles that unpack various professions in culinary arts, pastry arts, hospitality, holistic nutrition, food entrepreneurship, and more.
Culinary & Pastry Careers
Hospitality Careers
Health & Wellness Careers
Food Entrepreneurship
Success Stories
Executive Chef vs Head Chef: What Is the Difference?
Explore the difference between executive chefs and head chefs. Learn what these roles have in common, how they differ, and which you might pursue.
August 17, 2023
How to Start a Bakery Business from Home
Being a baker doesn’t mean you can’t work from home. Cottage food laws allow bakers to start their own businesses right from their own kitchens! Here’s how.
August 16, 2023
What Is a Sous Chef?
What is a sous chef? Explore the essential job responsibilities, leadership skills, and education you may need to excel in this role!
August 11, 2023
How to Make a Professional Culinary Portfolio
A professional culinary portfolio is invaluable when seeking employment or clients. Learn the essential components to make your portfolio sizzle.
August 10, 2023
How to Become a Recipe Developer
A recipe developer career can be a great fit at all stages of a culinary career. Find out what experience and skills can help you become a recipe developer.
August 4, 2023
How to Become a Traveling Chef
Thinking about a career as a traveling chef? Discover which opportunities are out there, how to find them, and if you have what it takes.
August 2, 2023
How to Become a Hotel Manager
Get the steps you may need to become a hotel manager, from education to experience to certifications. Discover the types of hotels and hotel managers.
July 31, 2023
How You Can Get a Job on a Cruise Ship
Curious about how to get a job on a cruise ship? Explore the education, training, and skills you may need to start a hospitality job on the sea!
July 28, 2023
How to Become a Food Critic: A Step-By-Step Guide
Thinking about becoming a food critic? Learn more about this exciting career, and how a culinary school degree or diploma could help you break into it.
July 20, 2023
Escoffier Student Suhalia Gant Trades Push Ups For Pastry
Escoffier graduate Suhalia Gant went from personal trainer to pastry cook. Find out how Escoffier’s online baking & pastry program helped her get there.
July 19, 2023
