Boulder Cooking Classes
Explore international cuisine, baking, technique-focused classes, and more with a professional Chef Instructor.
From beginner basics to creative skills, join hands-on experiences or host corporate cooking classes in Colorado and private events tailored to your group.
Upcoming Home Cook Classes
Technique by Escoffier: Winter Soups
Wed, October 28, 2026 | 4:45 PM – 8:00 PM
Join Chef Dallas as he demonstrates how to make his favorite heartwarming soups great for the chilly months of the year.
Taste of Thailand
Tue, October 27, 2026 | 4:45 PM – 8:00 PM
Pad thai, tom kha gai, panang meatballs, red curry paste, coconut sticky rice
Classic German Sweets
Sat, October 24, 2026 | 10:45 AM – 2:00 PM
Linzertorte, Lebkuchen Cookies, Apple Strudel
Taste of Spain
Fri, October 23, 2026 | 4:45 PM – 8:00 PM
Duck with Pears, Ham Croquettes, Wrinkled Potatoes with Red and Green Sauce, and Puff Pastry Filled with Almond Custard.
Spanish Tapas
Thu, October 22, 2026 | 4:45 PM – 8:00 PM
Garlic Shrimp with Romesco, Spanish-style meatballs, Patatas Bravas, Spanish Tortilla
Foods of Greece
Wed, October 21, 2026 | 4:45 PM – 8:00 PM
Pita Bread, Greek Salad, Lamb Burgers, Chicken Skewers, Tzatziki, Baklava
“Very engaging—it was fun! The facility is awesome and perfect for small intimate cooking classes. We’ll try other classes as well.”
Anthony G.
Chef Instructor Dallas Houle
Chef Dallas has over 20 years of experience in the culinary industry as a chef instructor, sous chef, executive chef, and culinary director. His past experience spans roles from food truck fare to fine dining restaurants, farm-to-table experiences, and upscale vegetarian cuisine.
“It was super fun and relaxing, low-stress experience as a novice cook. Would definitely do it again with a new type of cuisine, and I would recommend it to groups as well.”
Lauren S.
