Boulder Cooking Classes
Explore international cuisine, baking, technique-focused classes, and more with a professional Chef Instructor.
From beginner basics to creative skills, join hands-on experiences or host corporate cooking classes in Colorado and private events tailored to your group.
Upcoming Home Cook Classes
Korean BBQ
Thu, October 29, 2026 | 4:45 PM – 8:00 PM
Beef bulgogi, Spicy chicken BBQ, Korean braised potatoes, Korean Coleslaw, Korean Pancake
Home Cook Series: All About Bread Part 1 and 2 (2 Day Class)
Fri, October 30, 2026 | 4:45 PM – 2:00 PM
Join Chef Dallas Houle, and explore how to make and bake an abundance of different types of bread in a two-day series.
Flavors of Persia II: The Next Course
Tue, November 3, 2026 | 4:45 PM – 8:00 PM
Pomegranate Ash, Walnut Chicken Stew, Kerchief Flatbread, Date-Nut Halvah
Technique by Escoffier: Winter Soups
Wed, November 4, 2026 | 4:45 PM – 8:00 PM
Join Chef Dallas as he demonstrates how to make his favorite heartwarming soups great for the chilly months of the year.
Indian Cuisine: Chicken Curry and More!
Thu, November 5, 2026 | 4:45 PM – 8:00 PM
Desi murgh curry, mutter palao, naan bread, mustard raita
German Comforts: Schnitzel and Spatzel
Fri, November 6, 2026 | 4:45 PM – 8:00 PM
Spatzle, Pork Schnitzel, Mushroom Sauce, Braised Cabbage
“Very engaging—it was fun! The facility is awesome and perfect for small intimate cooking classes. We’ll try other classes as well.”
Anthony G.
Chef Instructor Dallas Houle
Chef Dallas has over 20 years of experience in the culinary industry as a chef instructor, sous chef, executive chef, and culinary director. His past experience spans roles from food truck fare to fine dining restaurants, farm-to-table experiences, and upscale vegetarian cuisine.
“It was super fun and relaxing, low-stress experience as a novice cook. Would definitely do it again with a new type of cuisine, and I would recommend it to groups as well.”
Lauren S.