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See how you can empower your culinary dreams as an adult learner! Navigate through resources tailored for mature students seeking to professionally pursue their affinity for culinary arts.
Discover how students can find community and an invaluable sense of belonging in culinary school.
Why is goal setting important for culinary students? Discover how defining future goals can boost confidence in the kitchen and much more!
From the first culinary school in the U.S. to the launch of the best-selling cookbook, explore America’s vibrant history of culinary arts education.
Escoffier graduate Suhalia Gant went from personal trainer to pastry cook. Find out how Escoffier’s online baking & pastry program helped her get there.
Becoming a food writer could be a rewarding career if you enjoy writing and the culinary arts! Here’s how you can take the next step.
With online culinary school from Escoffier, you can get professional-level training from your own kitchen while juggling family, work, and more.
Discover programs from Auguste Escoffier Global Solutions—and how both employees and employers can benefit. Training initiatives, job searching, externships, and more.
The GI Bill® programs can help active-duty and veterans to pay for education they may want after their service, including college or culinary school!
Create a budget as a culinary student with our step-by-step guide. Manage your finances to help achieve your culinary dreams without breaking the bank.
A support network in culinary school can be critical for success. Explore our top five tips on how to start building yours.
A formal culinary education can open up many doors to a career in the food industry. Here’s how you can get into culinary school.
How do professional chefs stay up-to-date with contemporary culinary techniques, trends, and more? Explore the best culinary education for chefs today!
A day in the life of an online culinary student includes video lessons, cooking demonstrations, discussion boards, and more.
With work, school, and family life, you’re juggling a lot! Here are some tips to help you succeed in online culinary school.
While some people think culinary school is for younger students, there isn’t an age limit! Here’s why older students can excel in culinary school.
It’s okay if high school was a long time ago, and you’re on a 2nd (or 3rd) career. You’re still not too old to become a chef or go to culinary school.
Going to culinary school with no experience is daunting. Find out what you’ll be expected to know—or not know—before your first day in the kitchen classroom.
You can’t answer “Should I go to culinary school” until you’ve answered some other questions first. Use this worksheet to help you think it through.
If you’re approaching graduation, you’re probably wondering how to pay back your student loans. Here’s what you need to know, and some helpful strategies!
Older adults have different challenges and obligations than young ones. Here’s how they can get started in a new career in the culinary industry.
The definition of Perseverance is: continued effort to do or achieve something despite difficulties, failure or opposition. But there is...
This past month students from the entire student body of Auguste Escoffier School of Culinary Arts were challenged to create...
CHICAGO, April 8, 2021 — Auguste Escoffier School of Culinary Arts’ Boulder campus, an accredited culinary school in the U.S. that offers campus-based...
This month we’ve experienced a world-wide focus on Black history. Throughout February we featured Escoffier faculty and alumni, including online...
In case you missed them, here are the most popular articles that Auguste Escoffier School of Culinary Arts published in 2020.
Never stop learning…that’s Escoffier Online graduate Rhonda Adkins’ take on life. A 22 year veteran of the United States Air...
While 2020 seems to be the year of unpredictability, we can undoubtedly state that at Auguste Escoffier School of Culinary...
It’s true that 2020 is shaping up to become the year of uncertainty. However, one thing we know IS certain,...
Yesterday we were honored to have Culinary Agents founder and CEO, Alice Cheng join us for a virtual event hosted...
Escoffier Boulder is proud to be a 2020-2021 Military Friendly® School. Learn what this designation means and how we support our military and veteran students.
BOULDER, CO (June 25, 2020) –– More than 1,500 culinary students from Auguste Escoffier School of Culinary Arts’ Boulder campus (residential and distance-learning online...
Quyen Trinh is a graduate of the Escoffier Diploma in Culinary Arts program at the Boulder Campus and owner of...
According to Chef Ron DeSantis, CMC, the key to successful ‘cheffing’ is to never stop learning. His sentiments echoed during...
Are you thinking of becoming a culinary or pastry arts student at Auguste Escoffier School of Culinary Arts in Boulder,...
Students looking to attend culinary school should treat it like they would if they were going on to a state...
Online culinary school offers an effective, engaging alternative to on-campus programs, helping students across the country learn about the culinary arts.
Want to learn more about culinary and baking and pastry arts student scholarships available through the Auguste Escoffier School of Culinary Arts? You're in the right place.
Mahsa Savadkouhi’s mission in the culinary arts world is simple: to introduce as many people to the unique flavors of...
When Kenneth Allen Jr. took a leap of faith and decided to give up a 21 year career in the...
By: Alex Charpentier, Culinary Arts Student A glimpse inside a commencement ceremony at the Austin Auguste Escoffier School of Culinary...
Get the King of Chefs email newsletter delivered to your inbox weekly. You'll get everything you need to know about culinary & pastry careers, food entrepreneurship, financing your culinary education, and more.