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GoodLife Food Park to open in East Austin
A new addition to Austin's food truck scene is GoodLife Food Park - a gathering place for those who want to indulge in tasty fare among an upscale urban setting.
Boulder Food Truck Legislation Gets Initial Approval
Boulder culinary school have often been wary of starting their own food truck business in the past, but they may be more inclined in the future considering that the county has given initial approval for a set of more lenient rules.
5 Steps to a Smooth Transition
By: Ryan Hodros, Pastry and Culinary Arts Student I was going to write this piece about the transition from Chef Robert to our...
The Pros and Cons of Eating Soy
In recent years, soy products have become a dietary staple for vegetarians and healthy eaters around the world.
How To Roll Out Pie Dough
There are many techniques and methods to rolling out doughs, but the first task is to choose the style of...
Spiced Almonds & Pecans
These spiced nuts make a hearty holiday snack or homemade hostess gift. Makes 3 cups Ingredients: 1 ½ cups whole...
What's Your Ideal Culinary Career? Take Our Survey!
We’ve compiled a checklist of all of the essential questions into one handy tool: career options, culinary interest surveys, educational opportunities, and more.
Take the Culinary Career Survey
Editor’s Choice
FAFSA® for Culinary School: The Essential Guide
Use this FAFSA® application guide to help you get started and speed up the process of securing financial aid for culinary school.
Escoffier 101: Everything You Need to Know About Culinary School
All the answers you need about culinary school at Escoffier. What you could study, how to finance it, and what sets us apart from other culinary programs.
The Essential Guide to Culinary School Scholarships
Tons of resources for culinary school scholarships to fund your education and make your dreams a reality. Options for people from all backgrounds.
Yes, Online Culinary School Works.† Here’s How.
With online culinary school from Escoffier, you can get professional-level training from your own kitchen while juggling family, work, and more.
How to Start a Food Truck: A Step-By-Step Guide
Launching a food truck business can be a rewarding and flexible career option! In our guide, explore what you might need to start: from licenses and permits to marketing strategies.
Get Our How to Start a Food Truck Guide
Education
Community College Culinary School Versus Dedicated Culinary Schools: The Case for Specialization
Learn why specialized training at dedicated culinary schools can surpasses community college programs in curriculum, facilities, and career success for aspiring chefs.
Financial Literacy for Culinary Students: Managing Your Money Wisely
Explore ways to manage your money wisely as a culinary school student with this guide to common financial terms and strategies.
How Much Can Culinary School Cost and How Can You Pay For It?
Find out how much culinary school can cost and the various ways to pay for it through financial aid and student loans.
Careers
Culinary & Pastry Careers
Hospitality Careers
Health & Wellness Careers
Food Entrepreneurship
Success Stories
What Does a Nutrition Coach Do?
Discover what a nutrition coach does, from creating a nutrition strategy to ongoing support, and what a career in nutrition coaching might look like for you.
How to Become a Restaurant Manager
The life of a restaurant manager is different every day. Discover the types of management jobs, the skills you may need to get there, and how to start on this path.
15 Culinary Careers Outside of the Kitchen
Explore how a culinary education can open doors to diverse culinary careers outside the kitchen, from food styling to nutrition.
Food Culture
Sugar Sculpting Explained: The Intricate Craft Behind Edible Art
Explore sugar sculpting with our guide on essential tools, techniques, and tips to create stunning edible art.
7 Vegan Chefs Every Plant-Based Culinary Student Should Know
These seven world-famous chefs make great role models for culinary students and all have one thing in common: They specialize in vegan cuisine!
4 Ways All Chefs Should Handle Food Critics
Criticism of your restaurant is inevitable, but you can take steps to avoid negative reviews and get more positive reviews. Find out best practices for handling food critics.
