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Learn what food photographers do, how to find clients, and the skills and gear you may need to capture stunning food photos in this guide to food photography.
The grilled cheese sandwich can be a simple comfort food or a gourmet meal. Explore its interesting history and the best way to make a grilled cheese sandwich.
Follow Escoffier graduate Mason Snyder, the Cowboy Chef, on his journey from farm fields to executive chef, blending sustainability and culinary passion.
Wondering if it's too late to become a chef? It's not! Discover how you can start a culinary career at any age and find success in the kitchen.
Earning the title of Michelin Star chef is a goal that many culinary professionals dream of. We’re going to cover how chefs can obtain this award.
Discover remote culinary jobs, from food photography to nutrition coaching, and learn how to turn your passion for food into a flexible career.
Use this FAFSA® application guide to help you get started and speed up the process of securing financial aid for culinary school.
All the answers you need about culinary school at Escoffier. What you could study, how to finance it, and what sets us apart from other culinary programs.
Tons of resources for culinary school scholarships to fund your education and make your dreams a reality. Options for people from all backgrounds.
With online culinary school from Escoffier, you can get professional-level training from your own kitchen while juggling family, work, and more.
Applying to culinary college, but unsure about subsidized vs. unsubsidized loans? Discover the types of loans that may be available to you.
Discover the pros and cons of culinary school to decide if it's right for you. Explore the potential career benefits and downsides in this helpful guide.
Explore culinary school options for vegans and vegetarians, including how you can succeed and career opportunities in plant-based cooking.
Get the King of Chefs email newsletter delivered to your inbox weekly. You'll get everything you need to know about culinary & pastry careers, food entrepreneurship, financing your culinary education, and more.
A health crisis gave Mike Carrillo a new perspective on life – which opened up opportunities he would never have imagined.
A food truck POS system can help you manage sales, inventory, marketing, and more. Here are the top five systems you should consider for your food truck.
Dive into the French cooking brigade system and discover the chefs who keep kitchens running smoothly.
Learn the different types of knives and how to use them. Discover essential chef knives and the best type for every kitchen task.
Which U.S. states have the most budget-friendly dining options? Escoffier’s analysis reveals insights about the cost of dining out around the country.
Discover the best ways to substitute eggs when baking cookies and cakes or making meatloaf and more.
Find all the resources you need to begin your culinary journey at Escoffier.
We’ve compiled a checklist of all of the essential questions into one handy workbook: Career options, academic plans, financing your education, and more.