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Think you’ve got what it takes to be an executive chef? Find out how you can set yourself up for success in your culinary career.
Why is food presentation important? Here’s how plating techniques can create a multi-sensory experience for diners.
Find out how much it may cost you to pursue a career as a nutritionist. The state where you plan to practice may have a big impact on your costs!
Fat Tuesday or Mardi Gras is the last day of Carnival; it’s a period of celebration and feasting before the...
From struggles with addiction to working in one of the best restaurants in the world, follow Parker Wilks-Bryant’s story and his plans for giving back.
Whether an externship is paid or unpaid depends on the employer and the associated school. At Escoffier, students are welcome to seek paid externships!
Use this FAFSA® application guide to help you get started and speed up the process of securing financial aid for culinary school.
All the answers you need about culinary school at Escoffier. What you could study, how to finance it, and what sets us apart from other culinary programs.
Tons of resources for culinary school scholarships to fund your education and make your dreams a reality. Options for people from all backgrounds.
With online culinary school from Escoffier, you can get professional-level training from your own kitchen while juggling family, work, and more.
Discover what makes an effective online culinary program, from flexible coursework and hands-on practice to chef feedback and real-world externships.
Culinary field trip ideas for high school educators: in-person destinations, virtual options, and tips for making every experience count in the classroom.
Wondering if you're too young to pursue a culinary career? Here's what real young chefs did before adulthood—and steps you can take right now.
Get the King of Chefs email newsletter delivered to your inbox weekly. You'll get everything you need to know about culinary & pastry careers, food entrepreneurship, financing your culinary education, and more.
Thinking about culinary school after high school? Discover practical ways to build your skills, gain experience, and prepare for what comes next.
What really happens during a pastry chef’s shift? Step inside the kitchen for early prep, dinner rushes, heavy lifting, and plenty of butter, sugar, and flour.
Dreaming of a career in food but not sure where to begin? Explore culinary arts, baking & pastry, and plant-based cuisine to discover the path that feels most like you.
The chef's uniform has a history spanning two centuries. Here's what each piece means, where it came from, and why it still matters.
Wondering if you should be a baker or pastry chef? Compare roles, salaries, schedules, and skills to find the right baking career path.
Level up your cooking with 15 essential techniques used in professional kitchens. Practical advice for cooks ready to refine their skills.
Find all the resources you need to begin your culinary journey at Escoffier.
We’ve compiled all of the essential questions into one handy guide. Get it today.