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For all our chocolate cake lovers out there, you know just how special this particular pastry is. Rich, moist and...
Use the tips below to begin experimenting and developing your own preferred technique for making pasta.
2016 is set to be a huge year for chefs and other culinary aficionados.
You may be a master chef, but it takes a few tricks and tips in order to draw in crowds.
This year will be marked by a number of huge trends, including seaweed and root-to-stem cooking.
Anyone who is enrolled in online cooking classes should explore the rich flavors and distinctive texture of bone marrow.
Use this FAFSA® application guide to help you get started and speed up the process of securing financial aid for culinary school.
All the answers you need about culinary school at Escoffier. What you could study, how to finance it, and what sets us apart from other culinary programs.
Tons of resources for culinary school scholarships to fund your education and make your dreams a reality. Options for people from all backgrounds.
With online culinary school from Escoffier, you can get professional-level training from your own kitchen while juggling family, work, and more.
Is culinary school hard? Find out what you can expect, how Escoffier supports students, and tips to succeed in a fast-paced culinary program.
Discover the pros and cons of culinary school to decide whether it's right for you. Explore the potential career benefits and downsides in this helpful guide.
Explore what you can learn in a culinary arts associate degree, from classic technique to career-building business skills.
Get the King of Chefs email newsletter delivered to your inbox weekly. You'll get everything you need to know about culinary & pastry careers, food entrepreneurship, financing your culinary education, and more.
Explore the roadmap to a professional baking career. Learn about culinary school, key baking terminology, and how you can land your first job in a bakery.
Executive chef vs. head chef: What's the difference? Compare responsibilities, kitchen roles, and career paths to find which culinary path may fit you.
Thinking about becoming a chef? Discover how to shadow a chef while in high school, including outreach tips, kitchen etiquette, and how to make a strong impression.
Considering a career in pastry? Explore how pastry education works, what skills you’ll build, and how different learning paths can support your long-term goals.
Explore how non-alcoholic beverage programs are reshaping restaurants, creating career opportunities, and redefining hospitality for the sober curious.
From basil to rosemary, learn how to store fresh herbs to keep them bright, fragrant, and full of flavor.
Find all the resources you need to begin your culinary journey at Escoffier.
We’ve compiled all of the essential questions into one handy guide. Get it today.