Subscribe to the King of Chefs Blog
Get the King of Chefs email newsletter delivered to your inbox weekly. You'll get everything you need to know about culinary & pastry careers, food entrepreneurship, financing your culinary education, and more.
There are many tricks that restaurants employ when crafting their menus and some are difficult to weed out, even for those learning to cook online.
By: Ryan Hodros, Culinary Arts Student I’ve been a beer reviewer for a little over half a year, but I’ve been...
Culinary arts programs with an emphasis on science continue to be popular as the field of molecular gastronomy remains popular on the foodie scene in the United States.
Fans of the bloody mary rejoice, there is a new tomato-based cocktail in town.
Members of Austin's culinary arts programs may want to turn their attention to some other Texan cities, as one of the most highly ranked restaurants in the world will be making stops in both Houston and Dallas in early August.
By: Helena Stallings, Culinary Arts Student The Farm to Table Experience is one of the main aspects of the culinary curriculum...
Use this FAFSA® application guide to help you get started and speed up the process of securing financial aid for culinary school.
All the answers you need about culinary school at Escoffier. What you could study, how to finance it, and what sets us apart from other culinary programs.
Tons of resources for culinary school scholarships to fund your education and make your dreams a reality. Options for people from all backgrounds.
With online culinary school from Escoffier, you can get professional-level training from your own kitchen while juggling family, work, and more.
Ready for a culinary career change? Learn how professionals pivot from corporate jobs to food industry success with strategic planning and education.
Discover Escoffier's Alumni Association: career support, mentorship, and networking for culinary professionals.
How quickly can you start a culinary career? Explore Escoffier program timelines, externship advantages, and real graduate employment stories.
Get the King of Chefs email newsletter delivered to your inbox weekly. You'll get everything you need to know about culinary & pastry careers, food entrepreneurship, financing your culinary education, and more.
Discover chef salaries by role, industry, and location & how education and experience can impact your culinary career earnings.
Why do restaurants fail? Escoffier’s analysis uncovers the common causes and reveals how a culinary school education can help restaurant owners thrive.
Five Escoffier alumni share how they overcame doubts about culinary school—from costs to credentials to online learning.
From rice choice to stirring rhythm, learn the secrets to silky, comforting risotto.
Which Canadian cities have the most diverse food scenes? Escoffier’s analysis reveals surprising insights from the nation’s 30 largest cities.
Discover which U.S. states have the biggest sweet tooth. Escoffier’s analysis reveals surprising regional patterns in sugar consumption across America.
Find all the resources you need to begin your culinary journey at Escoffier.
We’ve compiled all of the essential questions into one handy guide. Get it today.