Culinary Arts 5 min read

Is The Farm to Table Movement Here To Stay?

By: Ryan Hodros, Culinary Arts Student A lot of folks will tell you that the farm-to-table movement is just another in...

August 29, 2014
Recipes & Techniques 2 min read

How To Make Hash Browns

By: Helena Stallings, Culinary Arts Student Although many people believe that the potato is native to Ireland, the potato is actually native...

August 28, 2014
World of Food & Drink 2 min read

Big Tex Choice Awards finalists announced

The Big Tex Choice Awards, which have run every year since 2005, celebrate the best food offerings being showcased annually at the State Fair of Texas.

August 28, 2014
World of Food & Drink 2 min read

Famed barbecue restaurant destroyed in fire

Culinary academy students in Texas with a penchant for barbecue may be saddened to hear of the loss of one of the state's most beloved restaurants.

August 28, 2014
World of Food & Drink 2 min read

OrderUp receives $7 million in series-A

Boulder, Colorado can expect to see a new presence in the food delivery world, as OrderUp intends to open an office there following the $7 million that it received in series-A funding recently.

August 28, 2014
World of Food & Drink 2 min read

Twelve officially closes in Denver

Culinary academy students in Denver may be sad to hear of the most recent restaurant closing in the area.

August 27, 2014
What's Your Ideal Culinary Career? Take Our Survey!
What's Your Ideal Culinary Career? Take Our Survey!
We’ve compiled a checklist of all of the essential questions into one handy tool: career options, culinary interest surveys, educational opportunities, and more.
Take the Culinary Career Survey

By clicking the “Get the Survey Now” button, I am providing my signature in accordance with the E-Sign Act, and express written consent and agreement to be contacted by, and to receive calls and texts using automated technology and/or prerecorded calls, and emails from, Auguste Escoffier School of Culinary Arts at the number and email address I provided above, regarding furthering my education and enrolling. I acknowledge that I am not required to agree to receive such calls and texts using automated technology and/or prerecorded calls as a condition of enrolling at Escoffier. I further acknowledge that I can opt-out of receiving such calls and texts by calling 888-773-8595, by submitting a request via Escoffier’s website, or by emailing [email protected].

Editor’s Choice

FAFSA® for Culinary School: The Essential Guide

Use this FAFSA® application guide to help you get started and speed up the process of securing financial aid for culinary school.

Financing Your Education 11 min read

Escoffier 101: Everything You Need to Know About Culinary School

All the answers you need about culinary school at Escoffier. What you could study, how to finance it, and what sets us apart from other culinary programs.

Value of Culinary Education 26 min read

The Essential Guide to Culinary School Scholarships

Tons of resources for culinary school scholarships to fund your education and make your dreams a reality. Options for people from all backgrounds.

Financing Your Education 17 min read

Yes, Online Culinary School Works. Here’s How.

With online culinary school from Escoffier, you can get professional-level training from your own kitchen while juggling family, work, and more.

Value of Culinary Education 12 min read
How to Start a Food Truck: A Step-By-Step Guide
How to Start a Food Truck: A Step-By-Step Guide
Launching a food truck business can be a rewarding and flexible career option! In our guide, explore what you might need to start: from licenses and permits to marketing strategies.
Get Our How to Start a Food Truck Guide

By clicking the “Get the Survey Now” button, I am providing my signature in accordance with the E-Sign Act, and express written consent and agreement to be contacted by, and to receive calls and texts using automated technology and/or prerecorded calls, and emails from, Auguste Escoffier School of Culinary Arts at the number and email address I provided above, regarding furthering my education and enrolling. I acknowledge that I am not required to agree to receive such calls and texts using automated technology and/or prerecorded calls as a condition of enrolling at Escoffier. I further acknowledge that I can opt-out of receiving such calls and texts by calling 888-773-8595, by submitting a request via Escoffier’s website, or by emailing [email protected].

Education

Value of Culinary Education 19 min read

Culinary Career Paths for Veterans

Explore culinary career paths for veterans. Discover how your military skills could translate to chef, management, and food service roles.

February 4, 2026
Value of Culinary Education 10 min read

How Online Culinary School Can Build Real Kitchen Skills

Discover how online culinary school really works. From hands-on training to industry externships, explore myths vs. reality about virtual culinary education.

February 2, 2026
Value of Culinary Education 16 min read

The Escoffier Externship Experience: Real-World Training in Professional Kitchens

Discover how Escoffier externships can connect classroom learning with real professional kitchen experience to help prepare you for culinary careers.

January 30, 2026
Subscribe to the King of Chefs Blog

Subscribe to the King of Chefs Blog

Get the King of Chefs email newsletter delivered to your inbox weekly. You'll get everything you need to know about culinary & pastry careers, food entrepreneurship, financing your culinary education, and more.

Careers

Hospitality Careers 18 min read

From Kitchen to Corporate: Culinary Careers in Hotels, Resorts, and Hospitality

Explore five culinary careers in hotels, resorts, and cruise lines. Learn about salaries, benefits, and how you can transition into hospitality management.

February 11, 2026
Food Entrepreneurship 16 min read

Multiple Income Streams for Chefs: Diversifying Beyond Your Primary Job

Explore practical ways chefs can build multiple income streams through catering, classes, products, and consulting without leaving their day jobs.

January 29, 2026
Health & Wellness Careers 12 min read

Culinary Careers for the Health-Conscious: Nutrition and Wellness Roles

Explore six culinary careers blending nutrition and cooking skills, from health coaching to private chefs. Find salary data and next steps.

December 29, 2025

Food Culture

World of Food & Drink 18 min read

What Is the Bocuse d’Or? Inside the World’s Most Prestigious Chef Competition

Discover how the Bocuse d’Or works, what it demands of chefs, and why this global competition matters for culinary students preparing for their careers.

February 5, 2026
Baking & Pastry Arts 9 min read

Why Earn a Degree in Baking & Pastry Arts?

Wondering if you need a degree in baking? Explore how a formal pastry school can help you compete, gain skills, and build professional networks.

January 26, 2026
World of Food & Drink 11 min read

Top 5 Episodes of The Ultimate Dish Podcast from 2025

Discover the top 5 episodes of The Ultimate Dish podcast in 2025, featuring culinary leaders sharing career insights, mentorship wisdom, and success stories.

January 14, 2026
Quiz

Is Culinary School Right For You? Take This Short Quiz!