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Find out how you can propel your culinary career to new heights! Dive into strategies and insights that may foster professional growth—which could position you for success in a competitive industry.
Learn why specialized training at dedicated culinary schools can surpasses community college programs in curriculum, facilities, and career success for aspiring chefs.
Curious about the main differences between a professional chef and cook? Here are the key distinctions between each of these important kitchen roles!
Discover the essential skills needed to become a successful chef who can excel in the culinary world.
Explore ways to manage your money wisely as a culinary school student with this guide to common financial terms and strategies.
The paring knife is the workhorse of the kitchen. Find out more about its history and how to use it.
Is it worth it to spend years repaying student loan debt? If that investment gets you closer to your career goals, then it just may be.
Learn how to write, edit, and promote your own cookbook with our step-by-step guide. Turn your culinary ideas into a published masterpiece.
Dive into the unique world of a saucier chef and explore their role, career path, and responsibilities in the kitchen.
Explore the difference between executive chefs and head chefs. Learn what these roles have in common, how they differ, and which you might pursue.
Discover top careers in food like chef consultant, recipe developer, & more. Plus responsibilities, qualifications, and who each career could be great for.
If you run into challenges during culinary school, a dedicated Success Coach can help support you.
The path to becoming a chef doesn’t look the same for everyone. Find out where culinary school fits in and why you don’t want to skip this important step.
Cooks and chefs can obtain numerous chef certifications. Here are some of the most popular options.
Explore the differences between culinary diplomas and degrees to find out which might be right for you.
Find out what you can learn in culinary school, both through the curriculum and the supplemental skills you can pick up as you progress through your program.
Find out the essential criteria to help you evaluate and choose the right culinary school for you.
Find out what type of culinary degree or diploma is right for you, plus understand the key differences between each program.
Do you need professional training as a chef to succeed? Explore the value of chef education and if it may be right for you.
Indulge in Boulder's finest dining against a backdrop of Rocky Mountain vistas. Discover the don’t-miss restaurants to inspire your culinary creativity.
Looking for jobs in hospitality? Our guide breaks down what you may need and how you might land a position.
Get the steps you may need to become a hotel manager, from education to experience to certifications. Discover the types of hotels and hotel managers.
The right table setting is a great way to establish ambiance for your event or restaurant. Find out the proper way to set a table for basic, casual, or formal settings.
Foodie adventures and dream jobs await! Explore how you can combine culinary passion and travel with a career in food tourism.
Find out what a butterfly cut is, why it’s important, and the proper technique in this butterfly cutting guide.
Take your bakery business to the next level with this guide to help you scale successfully.
Get started making your own delicious sourdough bread from home! Our guide can give you the insights and information you might need to excel.
Want to study culinary arts in the U.S. but can’t get here? Our guide can tell you how international students can study culinary arts online at Escoffier.
Dive into Wes Duckworth's journey, where resilience, innovation, and a profound love for cookies converge.
Knife skills can make or break your career in the kitchen, so check out these ten knife cuts all serious cooks need to know!
Discover how you can become an event planner, including some key steps you can take and some attributes that can help you thrive in this exciting career.
Discover whether your love of food could lead you to a career in the culinary arts, with inside advice from current chefs and former students.
Discover the art of decorative bread scoring and elevate your bread's appearance with beautiful patterns and designs.
All culinary schools aren’t the same, so how will you know if a school’s curriculum is right for you? Here are some factors to keep in mind as you compare.
Ever wonder if going to culinary school is worth it or not? Learn more about the benefits of attending culinary school as a restaurant owner.
You’ve heard the term stagiaire—but what does it mean? Learn the past—and future—of this culinary practice, and why aspiring chefs should care.
Looking to grow your food truck business? Opening a brick-and-mortar restaurant could be your next move! Discover key points to consider as you develop your plan.
You love being a chef, but it can be a tough job. We’ll show you how you can find work-life balance as a professional chef.
It’s a big decision, but sometimes changing jobs can be right for your career. Let’s put this in perspective, and discuss how to change jobs the right way.
Discover strategies for attracting clients and showcasing your skills using this guide for marketing your personal chef business.
Discover Trenin Nubiru's incredible journey from military engineer to pastry artisan.
Get the King of Chefs email newsletter delivered to your inbox weekly. You'll get everything you need to know about culinary & pastry careers, food entrepreneurship, financing your culinary education, and more.
Find all the resources you need to begin your culinary journey at Escoffier.
We’ve compiled a checklist of all of the essential questions into one handy workbook: Career options, academic plans, financing your education, and more.