Why Online Culinary School Works for Canadian Students (Even in Remote Areas)

Dreaming of culinary school? Here’s how Canadians can train from their own kitchens, with real chefs, and no big-city move required.

July 29, 2025
World of Food & Drink 21 min read

American Regional Cuisine: The Best Dishes from Around the Country

Explore the unique flavors of American regional cuisine, shaped by geography, culture, and tradition across the U.S.

July 24, 2025
World of Food & Drink 15 min read

Top 10 Countries with the Most Michelin Stars

Explore the top countries with the most Michelin stars in 2025 and what makes each one a global standout.

July 18, 2025
World of Food & Drink 15 min read

Hospitality Statistics: Industry Trends and Data for 2025

Human connection and tech often clash, but 2025 hospitality trends show technology enabling more personalized, human-centered experiences.

July 15, 2025
Value of Culinary Education 12 min read

Why Older Students Should Consider Culinary School

Think you’re too established for a new career? Research says otherwise. See why culinary school can work at any age.

July 10, 2025
Baking & Pastry Arts 14 min read

Vanilla 101: How to Choose the Right Type for Baking

Think you know vanilla? Think again. Discover how the smallest ingredient makes the biggest difference in your bakes.

July 9, 2025
What's Your Ideal Culinary Career? Take Our Survey!
What's Your Ideal Culinary Career? Take Our Survey!
We’ve compiled a checklist of all of the essential questions into one handy tool: career options, culinary interest surveys, educational opportunities, and more.
Take the Culinary Career Survey
Campus of Interest*
Program of Interest*

By clicking the “Get the Survey Now” button, I am providing my signature in accordance with the E-Sign Act, and express written consent and agreement to be contacted by, and to receive calls and texts using automated technology and/or prerecorded calls, and emails from, Auguste Escoffier School of Culinary Arts at the number and email address I provided above, regarding furthering my education and enrolling. I acknowledge that I am not required to agree to receive such calls and texts using automated technology and/or prerecorded calls as a condition of enrolling at Escoffier. I further acknowledge that I can opt-out of receiving such calls and texts by calling 888-773-8595, by submitting a request via Escoffier’s website, or by emailing [email protected].

Editor’s Choice

FAFSA® for Culinary School: The Essential Guide

Use this FAFSA® application guide to help you get started and speed up the process of securing financial aid for culinary school.

Financing Your Education 11 min read

Escoffier 101: Everything You Need to Know About Culinary School

All the answers you need about culinary school at Escoffier. What you could study, how to finance it, and what sets us apart from other culinary programs.

Value of Culinary Education 24 min read

The Essential Guide to Culinary School Scholarships

Tons of resources for culinary school scholarships to fund your education and make your dreams a reality. Options for people from all backgrounds.

Financing Your Education 18 min read

Yes, Online Culinary School Works. Here’s How.

With online culinary school from Escoffier, you can get professional-level training from your own kitchen while juggling family, work, and more.

Value of Culinary Education 12 min read
How to Start a Food Truck: A Step-By-Step Guide
How to Start a Food Truck: A Step-By-Step Guide
Launching a food truck business can be a rewarding and flexible career option! In our guide, explore what you might need to start: from licenses and permits to marketing strategies.
Get Our How to Start a Food Truck Guide
Campus of Interest*
Program of Interest*

By clicking the “Get the Survey Now” button, I am providing my signature in accordance with the E-Sign Act, and express written consent and agreement to be contacted by, and to receive calls and texts using automated technology and/or prerecorded calls, and emails from, Auguste Escoffier School of Culinary Arts at the number and email address I provided above, regarding furthering my education and enrolling. I acknowledge that I am not required to agree to receive such calls and texts using automated technology and/or prerecorded calls as a condition of enrolling at Escoffier. I further acknowledge that I can opt-out of receiving such calls and texts by calling 888-773-8595, by submitting a request via Escoffier’s website, or by emailing [email protected].

Education

Value of Culinary Education 16 min read

How Fast Can You Launch Your Culinary Career with Escoffier?

How quickly can you start a culinary career? Explore Escoffier program timelines, externship advantages, and real graduate employment stories.

November 17, 2025
Value of Culinary Education 11 min read

How to Earn a Culinary Degree from Home

Discover how online culinary school works at Escoffier. Complete coursework, practice at home, get professional chef guidance & real industry externships.

November 13, 2025

The Value of Externships: How Escoffier Students Can Build Real Industry Connections

Explore how externships at Escoffier help students apply classroom training in real kitchens, build confidence, and connect with industry professionals.

November 12, 2025
Subscribe to the King of Chefs Blog

Subscribe to the King of Chefs Blog

Get the King of Chefs email newsletter delivered to your inbox weekly. You'll get everything you need to know about culinary & pastry careers, food entrepreneurship, financing your culinary education, and more.

Careers

Food Entrepreneurship 15 min read

Why Nearly Half of New Restaurants Fail, and How Proper Training Can Change Everything

Why do restaurants fail? Escoffier’s analysis uncovers the common causes and reveals how a culinary school education can help restaurant owners thrive.

November 14, 2025
Success Stories 4 min read

Five Escoffier Alumni Share: Why I Chose This School

Five Escoffier alumni share how they overcame doubts about culinary school—from costs to credentials to online learning.

November 5, 2025
Culinary & Pastry Careers 12 min read

The Myth of Overnight Success: What Celebrity Chef Careers Really Look Like

Explore the real timelines behind famous chefs and why slow growth, skill-building, and persistence matter in culinary careers.

October 22, 2025

Food Culture

Culinary Arts 10 min read

Risotto Made Simple: Tips to Make Creamy Risotto

From rice choice to stirring rhythm, learn the secrets to silky, comforting risotto.

November 6, 2025
World of Food & Drink 10 min read

Canada’s Most Diverse Food Cities & Provinces: Ranking Culinary Diversity Across the Country

Which Canadian cities have the most diverse food scenes? Escoffier’s analysis reveals surprising insights from the nation’s 30 largest cities.

October 23, 2025
World of Food & Drink 7 min read

Sweet Tooth Nation: Which States Lead in Sugar Consumption?

Discover which U.S. states have the biggest sweet tooth. Escoffier’s analysis reveals surprising regional patterns in sugar consumption across America.

October 8, 2025
Quiz

Is Culinary School Right For You? Take This Short Quiz!