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Discover how Escoffier graduate Kevin Fuller went from a 29-year EMS veteran to MasterChef competitor—and why it's never too late to pursue your dreams.
Discover which U.S. states have the biggest sweet tooth. Escoffier’s analysis reveals surprising regional patterns in sugar consumption across America.
Top Chef Host Kristen Kish offers empowering advice for female culinarians on strategies that foster support, leadership, and change in professional kitchens and beyond.
A comprehensive insider's guide to culinary education, costs, career outcomes, and daily life at culinary school.
Explore 13 top careers in food—from chef to health coach—with salaries, skills, and education paths to help you find the right culinary fit.
How Pépin’s lifelong commitment to technique, simplicity, and teaching shaped culinary education—and still inspires cooks around the world.
Use this FAFSA® application guide to help you get started and speed up the process of securing financial aid for culinary school.
All the answers you need about culinary school at Escoffier. What you could study, how to finance it, and what sets us apart from other culinary programs.
Tons of resources for culinary school scholarships to fund your education and make your dreams a reality. Options for people from all backgrounds.
With online culinary school from Escoffier, you can get professional-level training from your own kitchen while juggling family, work, and more.
Your countdown to culinary school starts here. Follow this pre-class timeline to get organized, gather tools, prep your kitchen, and arrive confident on Day One.
Discover the full picture of culinary school costs and learn how to plan for tools, ingredients, externships, and student life.
Applying to culinary school as a veteran? Find out how to navigate GI Bill benefits, gather documents, and complete your Escoffier application.
Get the King of Chefs email newsletter delivered to your inbox weekly. You'll get everything you need to know about culinary & pastry careers, food entrepreneurship, financing your culinary education, and more.
Explore six culinary careers blending nutrition and cooking skills, from health coaching to private chefs. Find salary data and next steps.
Chef Marion Lancial changed careers every year until she found pastry. Now she's a head chef in Belfast who baked for royalty. Her secret? Say yes first, figure it out later.
Want to start a food truck or restaurant? Find out why culinary skills alone aren't enough and how business education can help you achieve success.
Wondering if you need a degree in baking? Explore how a formal pastry school can help you compete, gain skills, and build professional networks.
Discover the top 5 episodes of The Ultimate Dish podcast in 2025, featuring culinary leaders sharing career insights, mentorship wisdom, and success stories.
Which U.S. states have the fastest growing culinary industry? Escoffier analyzed national and state-level workforce data to reveal trends and projections.
Find all the resources you need to begin your culinary journey at Escoffier.
We’ve compiled all of the essential questions into one handy guide. Get it today.