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Explore 13 top careers in food—from chef to health coach—with salaries, skills, and education paths to help you find the right culinary fit.
How Pépin’s lifelong commitment to technique, simplicity, and teaching shaped culinary education—and still inspires cooks around the world.
Two young Scottish chefs won a week-long immersive training at Auguste Escoffier School of Culinary Arts in Boulder, Colorado, as recipients of the 2025 HIT Scotland scholarship.
Our food delivery and dining stats can tell you everything you need to know about the state of the industry and its patrons.
From brunch shifts to barbecue acclaim, how Chef Miguel Olmedo built a culinary career full of flavor, grit, and inspiration.
Veterans can bring discipline, grit, and teamwork to the kitchen. See how culinary school can be a powerful next step after military service.
Use this FAFSA® application guide to help you get started and speed up the process of securing financial aid for culinary school.
All the answers you need about culinary school at Escoffier. What you could study, how to finance it, and what sets us apart from other culinary programs.
Tons of resources for culinary school scholarships to fund your education and make your dreams a reality. Options for people from all backgrounds.
With online culinary school from Escoffier, you can get professional-level training from your own kitchen while juggling family, work, and more.
Applying to culinary school as a veteran? Find out how to navigate GI Bill benefits, gather documents, and complete your Escoffier application.
Can you transfer credits to Escoffier? Get our guide on transfer credit policies, required documentation, and how to start the process today.
Discover what each path offers, what they can't teach, and when formal education makes sense for your culinary career.
Get the King of Chefs email newsletter delivered to your inbox weekly. You'll get everything you need to know about culinary & pastry careers, food entrepreneurship, financing your culinary education, and more.
Explore six culinary careers blending nutrition and cooking skills, from health coaching to private chefs. Find salary data and next steps.
Chef Marion Lancial changed careers every year until she found pastry. Now she's a head chef in Belfast who baked for royalty. Her secret? Say yes first, figure it out later.
Want to start a food truck or restaurant? Find out why culinary skills alone aren't enough and how business education can help you achieve success.
Discover the top 5 episodes of The Ultimate Dish podcast in 2025, featuring culinary leaders sharing career insights, mentorship wisdom, and success stories.
Which U.S. states have the fastest growing culinary industry? Escoffier analyzed national and state-level workforce data to reveal trends and projections.
AI is transforming kitchens, but it can't replace chefs. Discover six human skills that make culinary careers future-proof.
Find all the resources you need to begin your culinary journey at Escoffier.
We’ve compiled all of the essential questions into one handy guide. Get it today.