Subscribe to the King of Chefs Blog
Get the King of Chefs email newsletter delivered to your inbox weekly. You'll get everything you need to know about culinary & pastry careers, food entrepreneurship, financing your culinary education, and more.
Lettuce in space: A greenhouse odyssey
NASA has been developing an on-board produce-growing system called Veg-01, or "Veggie."
Cleansing the American diet
Students of culinary arts programs know the benefits and pleasures of creating and enjoying home-cooked meals.
Naturally Unnatural
Online culinary colleges, farm-to-fork restaurants, the rise of foodie culture; the evidence is all around us.
New CNBC show invests in restaurant entrepreneurs
Chef and restaurant operator Tim Love has teamed up with restaurateur Joe Bastianich to produce a new show for CNBC called Restaurant Startup.
How To Make Sponge Cake
By: Helena Stallings, Culinary Arts Student In the first of a four video series with Pastry Chef Ashlea Tobeck is ‘How...
More parents readily paying organic premium
Perhaps it's attributable to the recent expansion of food education and online chef courses; a recent study found that more and more parents are willing to pay premium costs for organic food when shopping for their households.
What's Your Ideal Culinary Career? Take Our Survey!
We’ve compiled a checklist of all of the essential questions into one handy tool: career options, culinary interest surveys, educational opportunities, and more.
Take the Culinary Career Survey
Editor’s Choice
FAFSA® for Culinary School: The Essential Guide
Use this FAFSA® application guide to help you get started and speed up the process of securing financial aid for culinary school.
Escoffier 101: Everything You Need to Know About Culinary School
All the answers you need about culinary school at Escoffier. What you could study, how to finance it, and what sets us apart from other culinary programs.
The Essential Guide to Culinary School Scholarships
Tons of resources for culinary school scholarships to fund your education and make your dreams a reality. Options for people from all backgrounds.
Yes, Online Culinary School Works.† Here’s How.
With online culinary school from Escoffier, you can get professional-level training from your own kitchen while juggling family, work, and more.
How to Start a Food Truck: A Step-By-Step Guide
Launching a food truck business can be a rewarding and flexible career option! In our guide, explore what you might need to start: from licenses and permits to marketing strategies.
Get Our How to Start a Food Truck Guide
Education
How Online Pastry School Works
Discover how Escoffier’s online pastry school works with flexible scheduling, hands-on assignments, live chef sessions, and personalized feedback.
What Are the Types of Culinary Degrees and Diplomas?
Compare culinary diplomas vs. associate degrees at Escoffier. Explore program length, focus areas, costs, and which fits your goals.
Community College Culinary School Versus Dedicated Culinary Schools: The Case for Specialization
Compare community college vs. dedicated culinary schools. Learn how specialized training, Chef Instructors, and industry connections can advance your career.
Careers
Culinary & Pastry Careers
Hospitality Careers
Health & Wellness Careers
Food Entrepreneurship
Success Stories
How Escoffier Student Richard Hodgkiss Found Healing in the Kitchen
Veteran and former ER worker Richard Hodgkiss found healing in the kitchen. Now an Escoffier student, he’s building a new future through food.
The Food Content Creator: Building a Career Through TikTok, Instagram, and YouTube
Build a culinary career on TikTok, Instagram, and YouTube. Discover how to grow an audience, create content, and monetize your cooking skills.
How You Can Become a Baker
Explore the roadmap to a professional baking career. Learn about culinary school, key baking terminology, and how you can land your first job in a bakery.
Food Culture
Gluten-Free Baking Tips: How to Achieve the Right Texture
Why does gluten-free baking turn gritty? Discover how to fix texture with better flour blends, hydration, resting, and smart ingredient choices.
What Education Do You Need to Be a Pastry Chef?
Considering a career in pastry? Explore how pastry education works, what skills you’ll build, and how different learning paths can support your long-term goals.
The Rise of Sober Dining: How Restaurants Are Rethinking the Role of Alcohol
Explore how non-alcoholic beverage programs are reshaping restaurants, creating career opportunities, and redefining hospitality for the sober curious.
