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According to The Brewers Foundation, the recent surge in micro breweries can be quantified to the tune of a 73 percent increase over the past five years.
In an exciting opportunity for our Austin Culinary School, Chef Pablo Guerrero was invited by the Gourmonde organization of AREGALA to...
By: Ryan Hodros, Culinary Arts Student An interesting thing happened this past week in class. We were halfway through charcuterie week,...
Haystack Mountain Goat Dairy has rebranded their handmade cheese operation with the new Colorado state logo.
By: Helena Stallings, Culinary Arts Student It is said that since pre made food has become more readily and widely available,...
The application allows farmers or wholesalers of produce, meat and the like to present their products in a 24/7 marketplace frequented by chefs, connoisseurs and other members of the cooking community.
Use this FAFSA® application guide to help you get started and speed up the process of securing financial aid for culinary school.
All the answers you need about culinary school at Escoffier. What you could study, how to finance it, and what sets us apart from other culinary programs.
Tons of resources for culinary school scholarships to fund your education and make your dreams a reality. Options for people from all backgrounds.
With online culinary school from Escoffier, you can get professional-level training from your own kitchen while juggling family, work, and more.
Compare culinary diplomas vs. associate degrees at Escoffier. Explore program length, focus areas, costs, and which fits your goals.
Compare community college vs. dedicated culinary schools. Learn how specialized training, Chef Instructors, and industry connections can advance your career.
Is culinary school hard? Find out what you can expect, how Escoffier supports students, and tips to succeed in a fast-paced culinary program.
Get the King of Chefs email newsletter delivered to your inbox weekly. You'll get everything you need to know about culinary & pastry careers, food entrepreneurship, financing your culinary education, and more.
Veteran and former ER worker Richard Hodgkiss found healing in the kitchen. Now an Escoffier student, he’s building a new future through food.
Build a culinary career on TikTok, Instagram, and YouTube. Discover how to grow an audience, create content, and monetize your cooking skills.
Explore the roadmap to a professional baking career. Learn about culinary school, key baking terminology, and how you can land your first job in a bakery.
Why does gluten-free baking turn gritty? Discover how to fix texture with better flour blends, hydration, resting, and smart ingredient choices.
Considering a career in pastry? Explore how pastry education works, what skills you’ll build, and how different learning paths can support your long-term goals.
Explore how non-alcoholic beverage programs are reshaping restaurants, creating career opportunities, and redefining hospitality for the sober curious.
Find all the resources you need to begin your culinary journey at Escoffier.
We’ve compiled all of the essential questions into one handy guide. Get it today.