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Navigate a career transition into the culinary industry! Uncover real-world stories, advice, and resources for individuals looking to make a transformative pivot to pursue their passion.
Discover how you can become an event planner, including some key steps you can take and some attributes that can help you thrive in this exciting career.
Discover Trenin Nubiru's incredible journey from military engineer to pastry artisan.
Worried you don’t have time to pursue your culinary dreams? Find out how long culinary school, pastry school, and other Escoffier programs take to complete and how many hours a week you can expect to spend on school.
Kitchen incubators can be a way for small food businesses to access commercial kitchen equipment and business advice in one location.
Curious about how you can turn your passion for baking into a career? Discover how to become a pastry chef, including skills and certifications!
Passionate about cooking and want to move into the role of chef? Explore the pathway toward this profession!
What are the confectionery arts? See how this niche blends creativity with technique to produce sweet results in the baking and pastry world.
Passionate about pastry arts? Have you considered pastry chef training? Find out if you really need to attend pastry school to become a pastry chef.
Curious to learn what a food stylist does and what it might take to be one? Explore how to become a food stylist, along with some secrets of the trade.
Wondering how to start your own coffee shop? Find out what you need to know in our step-by-step guide.
Explore the difference between executive chefs and head chefs. Learn what these roles have in common, how they differ, and which you might pursue.
A recipe developer career can be a great fit at all stages of a culinary career. Find out what experience and skills can help you become a recipe developer.
Thinking about a career as a traveling chef? Discover which opportunities are out there, how to find them, and if you have what it takes.
Get the steps you may need to become a hotel manager, from education to experience to certifications. Discover the types of hotels and hotel managers.
Curious about how to get a job on a cruise ship? Explore the education, training, and skills you may need to start a hospitality job on the sea!
Thinking about becoming a food critic? Learn more about this exciting career, and how a culinary school degree or diploma could help you break into it.
Escoffier graduate Suhalia Gant went from personal trainer to pastry cook. Find out how Escoffier’s online baking & pastry program helped her get there.
Find out how to become a sommelier, from education to experience to licensing requirements. Plus, alternative careers if you don’t fancy fine dining.
Becoming a food writer could be a rewarding career if you enjoy writing and the culinary arts! Here’s how you can take the next step.
What is holistic nutrition and wellness exactly? Explore several career options and the education you may need to enter this thriving field.
If you want to learn how to cook, start here. Tips for practicing techniques, conversion tables, and how to take the next steps beyond beginner.
How to earn the title of “chef” with the broadest application across the professional food service industry.
Even if you know you want to work in food, choosing a career can be difficult. Check these tips for selecting a career in food.
Do you enjoy healthy cooking and creating nutritious recipes? Find out the type of education you may need to start a career as a nutritionist.
If you’re interested in merging business with the culinary world, consider these 8 careers for food entrepreneurs.
Jumping into a career as a personal chef? Here are five tips to help you set your new business up for success, from marketing to networking.
Spend your days creating content and sharing it with your online audience as a foodie influencer. Here’s how to get started.
Here are the key steps to follow to start a home-based catering business.
Explore careers in the food industry, from restaurants to artisan producers to hospitality workers. A future in food can mean much more than cooking!
If you’re a cook looking for extra cash, consider one of these culinary side hustles. Options include catering events, selling food products, and blogging.
Your ultimate guide on how to become a pitmaster or BBQ expert. Follow a step-by-step process to start on this path!
Thinking about starting a career as a line cook? Find out how to become a cook, what your daily responsibilities might look like, and how to advance.
A day in the life of an online culinary student includes video lessons, cooking demonstrations, discussion boards, and more.
Not all culinary students become chefs. Here are five alternative careers culinary school graduates can pursue.
Cooks and chefs can obtain numerous chef certifications. Here are some of the most popular options.
Follow associate degree student Chris Marhevka as shifts his boundless energy from social work to culinary arts on Escoffier’s Boulder campus.
Learn everything you need to know about the roles and responsibilities of a holistic health practitioner.
Curious about the main differences between a professional chef and cook? Here are the key distinctions between each of these important kitchen roles!
Culinary training is a long-term endeavor that starts with safety and sanitation, knife skills, flavors, and cooking techniques. Start at culinary school!
Discover thousands of careers you can pursue now with a Hospitality & Restaurant Operations Management degree from Escoffier!
Get the King of Chefs email newsletter delivered to your inbox weekly. You'll get everything you need to know about culinary & pastry careers, food entrepreneurship, financing your culinary education, and more.