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Navigate a career transition into the culinary industry! Uncover real-world stories, advice, and resources for individuals looking to make a transformative pivot to pursue their passion.
If you’re a cook looking for extra cash, consider one of these culinary side hustles. Options include catering events, selling food products, and blogging.
Do you dream of becoming a baker? Find out how to get the training you may need to become a baker in this essential guide for beginners.
Discover the pros and cons of culinary school to decide if it's right for you. Explore the potential career benefits and downsides in this helpful guide.
Considering a career as a holistic nutritionist? Explore training, certification, and career paths to get you there.
Learn more about the role of holistic health practitioners and how you could build a holistic health career as a nutrition and wellness professional.
Thinking about becoming a food critic? Learn more about this exciting career, and how a culinary school degree or diploma could help you break into it.
Here are the key steps to follow to start a home-based catering business.
Debating culinary school: Is it a smart investment or a costly mistake? Weigh the pros and cons, costs, and alternatives to make an informed choice.
If you want to learn how to cook, start here. Tips for practicing techniques, conversion tables, and how to take the next steps beyond beginner.
Explore how a culinary education can open doors to diverse culinary careers outside the kitchen, from food styling to nutrition.
Find out how Escoffier graduate Michael Fields went from an office job in finance to a Texas barbecue pit.
Curious about the main differences between a professional chef and cook? Here are the key distinctions between each of these important kitchen roles!
Discover the essential skills needed to become a successful chef who can excel in the culinary world.
Dive into the unique world of a saucier chef and explore their role, career path, and responsibilities in the kitchen.
Explore the difference between executive chefs and head chefs. Learn what these roles have in common, how they differ, and which you might pursue.
The path to becoming a chef doesn’t look the same for everyone. Find out where culinary school fits in and why you don’t want to skip this important step.
What does the term “culinary arts” mean? We’re breaking it down — from definitions to careers to education... plus, how to know if it’s right for you.
Cooks and chefs can obtain numerous chef certifications. Here are some of the most popular options.
Find out the essential criteria to help you evaluate and choose the right culinary school for you.
Explore the wide variety of careers available in Hospitality Management.
Do you need professional training as a chef to succeed? Explore the value of chef education and if it may be right for you.
Looking for jobs in hospitality? Our guide breaks down what you may need and how you might land a position.
Get the steps you may need to become a hotel manager, from education to experience to certifications. Discover the types of hotels and hotel managers.
Discover the inspiring story of a culinary tutor who reshaped her career after a devastating injury.
With the support of family and mentors, Chef Gregory left his small town behind and embarked on a unique culinary career that has culminated at Escoffier.
Discover how you can become an event planner, including some key steps you can take and some attributes that can help you thrive in this exciting career.
Discover whether your love of food could lead you to a career in the culinary arts, with inside advice from current chefs and former students.
Ready to start a meal prep business? Find out how this business model combines culinary artistry, personal chef services, and catering!
It’s a big decision, but sometimes changing jobs can be right for your career. Let’s put this in perspective, and discuss how to change jobs the right way.
Embark on Chef Dawn's remarkable odyssey, transitioning from the fast-paced world of nursing to the creative realm of a Chef Instructor.
Discover Trenin Nubiru's incredible journey from military engineer to pastry artisan.
Worried you don’t have time to pursue your culinary dreams? Find out how long culinary school, pastry school, and other Escoffier programs take to complete and how many hours a week you can expect to spend on school.
Spend your days creating content and sharing it with your online audience as a foodie influencer. Here’s how to get started.
Kitchen incubators can be a way for small food businesses to access commercial kitchen equipment and business advice in one location.
Curious about how you can turn your passion for baking into a career? Discover how to become a pastry chef, including skills and certifications!
Passionate about cooking and want to move into the role of chef? Explore the pathway toward this profession!
What are the confectionery arts? See how this niche blends creativity with technique to produce sweet results in the baking and pastry world.
Passionate about pastry arts? Have you considered pastry chef training? Find out if you really need to attend pastry school to become a pastry chef.
Curious to learn what a food stylist does and what it might take to be one? Explore how to become a food stylist, along with some secrets of the trade.
Wondering how to start your own coffee shop? Find out what you need to know in our step-by-step guide.
Get the King of Chefs email newsletter delivered to your inbox weekly. You'll get everything you need to know about culinary & pastry careers, food entrepreneurship, financing your culinary education, and more.
Find all the resources you need to begin your culinary journey at Escoffier.
We’ve compiled a checklist of all of the essential questions into one handy workbook: Career options, academic plans, financing your education, and more.